New Organic Agave Nectar from Florida Crystals!
Organic Agave Nectar is a delicious liquid sweetener, with a low glycemic
index, that is made from the core of the succulent agave plant. Low glycemic
index foods help keep energy levels balanced and are a good part of a healthy
diet. Our agave nectars are also suitable for a vegan diet and have no
additives or preservatives.
Organic Agave Nectars can be used in baked goods and to sweeten many favorite foods: cereals, pancakes, fruits, sauces, cakes, cookies, brownies and more!
Product Benefits:
• Available in Light and Amber varieties; 11.75 oz. and 23.5 oz. bottles.
• No Drip Cap – prevents unwanted spills and messy, sticky caps.
• Certified Organic by Quality Assurance International.
• A vegan food and gluten free.
1/4 cup steel cut oats
1/2 cup rolled oats, whole grain
2 cups water
1/8 tsp salt (optional)
1 TBSP butter
3 TBSP Florida Crystal® Organic Amber Agave Nectar
1 organic Granny Smith apple, peeled & finely chopped
1/2 cup chopped walnuts
1/3 cup dried cranberries (or any dried fruit)
ground cinnamon
Bring 2 cups of water and salt to a boil. Add in both oats, reduce heat to low and cook for 12 - 18 minutes, until desired consistency, stirring occasionally. Cover, remove from heat and let stand a few minutes; mix in butter and Florida Crystals® Organic Amber Agave Nectar. Spoon oatmeal into individual bowls, top with apple, walnuts and cranberries. Sprinkle on ground cinnamon to taste. Makes 2 to 3 servings.
Quick Tip: For creamier oatmeal, add milk 1 TBSP at a time until you reach desired consistency.
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| Go to More Florida Crystals Products |
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| Florida Crystals | |
 | Florida Crystals - Our Story |
| Florida Crystals - Carbonfree Certification |
| Florida Crystals - Renewable Energy |
| Florida Crystals - Community Outreach |
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